Beer

Back At 'Gansett Twice This Week 🙌🏼

Visit the Bunny Mobile this weekend 🍔🍟🚚

🌱Friday, 5/6 from 5-9 PM at Narragansett Beer in Providence, RI. 

🌱Saturday, 5/7 from 1-6 PM at Narragansett Beer in Providence, RI for another round. 

We’re back with our besties at ‘Gansett for 2 rounds this Friday and Saturday. Come on by and start the weekend off by enjoying our food with their delicious craft beer. We’re keeping around the specials for one more week so get ‘em while they’re hot. More on those below. 

🌱Herbie Bunny - Grilled and seasoned Impossible Patty, lettuce, housemade pickles, slaw, melted cheeze, crispy onions, housemade cashew dill cream cheeze, and fresh herb mayo on a toasted aloha brioche bun.

🌱Chicky Tortilla - Handcrafted crispy chicky seitan topped with our new sweet and tangy BBQ sauce, lettuce, black bean and corn salsa, avo, and crispy tortilla strips on a toasted brioche bun. 

🌱Ceviche - Refreshing hearts of palm ceviche marinated with lime juice, red onion, jalapeno, and cilantro with mango, avocado, chipotle drizzle, and our own tortilla chips for dipping.

🌱Apple Berry MMMBop-Tart - Apple and mixed berry filled pop-tart with vanilla icing and strudel topping.

🌱Fierce AF - Dragon Fruit Mint mocktail.

View the full menu at the button below. 

Can’t wait to see you all again! 🤩💚🌱🐰🙌🏼

Herbie Bunny - Grilled and seasoned Impossible Patty, lettuce, housemade pickles, slaw, melted cheeze, crispy onions, housemade cashew dill cream cheeze, and fresh herb mayo on a toasted aloha brioche bun.

Chicky Tortilla - Handcrafted crispy chicky seitan topped with our new sweet and tangy BBQ sauce, lettuce, black bean and corn salsa, avo, and crispy tortilla strips on a toasted brioche bun.

Back At Proc And Wickenden Maker’s Market 🙌🏼

Visit the Bunny Mobile this weekend 🍔🍟🚚

🌱Friday, 4/29 from 3-9 PM at Proclamation Ale in Warwick, RI. 

🌱Saturday, 4/30 from 11AM-6PM at Wickenden Street Maker’s Market in Providence, RI. 

We’re back with our BFF’s this Friday at Proclamation Ale. Come on by and start the weekend off by enjoying our food with their delicious craft beer. Then on Saturday, we’re popping up at the Wickenden Street Maker’s Market. The street will be closed for the day with over 50 other artists and makers showcasing their work. And we have new specials this week so check those out below. 

🌱Herbie Bunny - Grilled and seasoned Impossible Patty, lettuce, housemade pickles, slaw, melted cheeze, crispy onions, housemade cashew dill cream cheeze, and fresh herb mayo on a toasted aloha brioche bun.

🌱Chicky Tortilla - Handcrafted crispy chicky seitan topped with our new sweet and tangy BBQ sauce, lettuce, black bean and corn salsa, avo, and crispy tortilla strips on a toasted brioche bun. 

🌱Mac ‘N Cheeze - Our popular house-made creamy Mac & Cheeze topped with panko breadcrumbs. 

🌱Apple Berry MMMBop-Tart - Apple and mixed berry filled pop-tart with vanilla icing and strudel topping.

🌱Fierce AF - Dragon Fruit Mint mocktail.

View the full menu at the button below. 

Can’t wait to see you all again! 🤩💚🌱🐰🙌🏼

Herbie Bunny - Grilled and seasoned Impossible Patty, lettuce, housemade pickles, slaw, melted cheeze, crispy onions, housemade cashew dill cream cheeze, and fresh herb mayo on a toasted aloha brioche bun.

Chicky Tortilla - Handcrafted crispy chicky seitan topped with our new sweet and tangy BBQ sauce, lettuce, black bean and corn salsa, avo, and crispy tortilla strips on a toasted brioche bun.

If you haven’t yet, then please vote us in the Statewide Mobile Food Vendor category. Click here to head to their site and vote. We really appreciate all of the support! Thank you so much!

Back At Proc With New Menu Items 🍔

what's up guac.JPG

This week we're back at Proclamation Ale with new burgers and an old fave.

We're back at Proclamation Ale, 298 Kilvert Street in Warwick, from 12 - 4 PM this Saturday, 8/29, and this time we're bringing new burgers. Plus, our beer batter clam cakes are back using Proc's Flummox Pilsner. For our 2 new burgers, we're testing out Impossible's 2.0 patty that's 100% plant-based. If you loved our tacos, you gotta taste these burgers. Pictured above is the What’s Up Guac burger with avocado, candied jalapenos from Backyard Food Company, grilled onions, lettuce, tomato, chipotle aioli on a local toasted sesame roll. This week's MMMBop-Tart flavor is blueberry with watermelon icing. Because you can't smile without your pop-tarts, we're appropriately calling this one the Berry Manilow.

Pre-orders are now live. View the menu and place your order at the button below. And don't forget to order some beer to go with it. We’ll also be in our usual spot behind Hope & Main this Friday, 8/28, from 4-7:30 PM.

Can’t wait to see you all again masked up and from a safe distance. 🤩💚🌱🐰🙌🏼

Bunny Holly - 100% Plant-based patty with our housemade carrot/cashew nacho cheese sauce, housemade B&B Awesome Sauce, grilled onions, Backyard Food Company dill pickles, lettuce, tomato, on a toasted local roll

Bunny Holly - 100% Plant-based patty with our housemade carrot/cashew nacho cheese sauce, housemade B&B Awesome Sauce, grilled onions, Backyard Food Company dill pickles, lettuce, tomato, on a toasted local roll


Beer batter clam cakes using Proclamation's Flummox Pilsner, oyster mushrooms and kelp granules and finished with North Atlantic sea salt for a salty fried deliciousness. Served with a side of vegan tarter sauce and chipotle aioli for dipping.

Beer batter clam cakes using Proclamation's Flummox Pilsner, oyster mushrooms and kelp granules and finished with North Atlantic sea salt for a salty fried deliciousness. Served with a side of vegan tarter sauce and chipotle aioli for dipping.